Tuesday, July 5, 2016

French Toast Casserole

I love traditional recipes.  French Toast, Apple Pie.  I mean the classics.  Why change them?  Most of the time I make them the old fashioned way.  But once in a while . . . you just have to change.  Meet French Toast Casserole.  It's easier (especially when you are cooking for a crowd) and tastes exactly like the French Toast you already make. 


I used my own French Toast Recipe the same as I would use for the traditional way.  Just so you know, I rarely measure.  I just pour and mix.  So the below recipe is really just a guestimate!




Mix the in a bowl:


1 Dozen Eggs
1/2 Cup of Milk
1 tsp Cinnamon
1/2 Cup Sugar
Splash of Vanilla









Chop your Bread.  I love using Texas Toast.  It is just nice and chunky.  I used one whole loaf.

Grease a baking dish.  Any baking dish that's big enough will work.  Put all the bread in the dish.

Pour egg mix onto bread.  Gently stir.

Bake 350 for about 30 minutes.




ENJOY!

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